Spicy Toasted Pecans

recipe from Ceilia Haynes, a friend of my mother

1 1/2 Tbsp butter
1/3 cup Worcestershire sauce
2 dashes Tabasco sauce
4 cups pecan halves
salt to taste

  1. Heat oven to 300 F.
  2. Melt butter in a saucepan.
  3. Add Worcestershire & Tabasco, mix well.
  4. Remove from heat & add pecans. Stir at least 5 minutes to absorb all of the sauce.
  5. Bake for 15 minutes.
  6. Drain on paper towels. Salt to taste while hot.
  • NOTES

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